Monday, February 22, 2010

Bottled the Bavarian Hefeweizen

Yep so it's in the bottles, actually used some recycled Grolsch bottles too. Yes I made sure to sanitize the rubber valves. I was kind of worried, cause I meant to bottle it last week Wednesday, but I didn't get a chance until Sunday. The troub had all but fizzled down and sediment was very visible. the beer still had its cloudy characteristics, which I am glad about. When I added the wort to priming sugar, I could definitely smell the banana and clove phenols. Really looking forward to tasting this brew.

Thursday, February 11, 2010

True Brew Bavarian Hefeweizen

Well my birthday has come and gone, and I was the recipient of a True Brew Bavarian Hefeweizen brew kit. To say the least, I was not that all impressed with the difficulty of the brewing process or instructions. This kit is intended for the BEGINNER Home brewer. It was a pure wheat malt extract kit with 2 oz of Liberty pellet hops. Took about 2 hours to finish which is rather quick for a home brew, to say the least. With all the snow we had received in the last few days I was able to chill my wort within a snowbank. This was a lot of fun to utilize. Took about 45 min to chill with the lid on my brew pot. Overall satisfaction was 5/10. hopefully next time I can get a Hefeweizen with half grains and half malt extract. Later to come...


Has anyone received their latest BYO magazine, its been almost a few months for mine to come in!!!!